Balanced orange-goldcolored tripel with a firm mousse-like foam.
Malty and fruity nose.
Sweet impressions of grains and ripe fruit
(banana, peach, exotic fruit).
Wholehearted, moderately bitter, slightly spicy.
Floral and a touch of sour lemon.
Light bitterness in its finish.
Re-fermentation in the bottle
1 type of malt, 3 types of hops, sugar, yeast, water, no herbs.
Alc. % Vol.
COLOR / COLLAR
Golden with a beautiful, stable and white foam head.
Pour T °
7-9 ° C
CHARACTER / TASTE
Balanced "Belgian style" Tripel with a unique character.
Fruity notes including banana and caramel.
Slight bitterness in the aftertaste.
Winner "Best Beer" at the Bruges Beer Festival (BAB) 2014.
Winner Public Vote (BAB) 2015.
Winner Public Vote (BAB) 2016.
Carefully pour into a Cervoise glass.
Optionally leaving the yeast bottom in the bottle.